Archives par étiquette : Camellia sinensis

OXIDATIVE STRESS OF BIOACTIVE MOLECULES ANTIOXIDANT (EGCG) POLYPHENOLS EXTRACT OF GREEN TEA (CAMELLIA SINENSIS L.)


AMROUCHE Zoheir, El HADI Djamel, FAUCONNIER Marie-Laure, BENRIMA-GUENDOUZ Atika
and BITAM Arezki

Abstract

 Description of the subject. Polyphenols are bioactive molecules exhibiting a lot of scientific attention due to their multiple activities antioxidants, therapeutic and biological.

Objective. Consists on extract polyphenols from green tea Camellia sinensis L. by ultrasound, and search some therapeutic aspect : antioxidant effects, antibacterial activity and slimming activity.

Methods. Ultrasonic extract polyphenols and identification of bioactive molecules with LC-MS. Mice and rabbit used In-vivo for … La suite